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XYLANQuick Details
Chemical Name: XYLAN
CAS No.: 9014-63-5
Molecular Fomula: C5H10O5
Molecular weight:150.1299
Appearance: White or off-white crystalline powder
Assay: 99%min
XYLAN Typical Properties
| Test | Inspection standard | Result |
| Appearance | White or off-white crystalline powder | white crystalline powder |
| PH | 3.5-6.5 | 3.55 |
| Water | ≤5.0% | 3.15 |
| Ash | ≤0.3% | 0.09% |
| Total bacterial count(cfu/g) | ≤1000 | 10 |
| Escherichia coli(MPN/g) | ≤3.0% | <3.0 |
| Mycete (cfu/g) | ≤25CFU/g | <10 |
| Saccharomycetes (CFU/g) | ≤25 | <10 |
| Assay(on dry base) | ≥95.0% | 95.2% |
| Conclusion: | This product by inspection accords with the standard corporation | |
XYLAN Usage
Xylan (xylan) is a kind of poly pentacarbohydrate, which is a kind of hemicellulose and widely exists in the cell walls of plants. xylan is a carbohydrate that is second only to cellulose in nature. The structural unit of xylan is xylose. The long chain of xylose linked by the xylanoside bond becomes the main chain. Some of the groups in the main chain are replaced by side chain groups. These side chain groups include acetyl group, arabinose group, galactose group, glucuronide group, coumaric acid, ferulic acid, and so on. The remaining components, such as cellulose, lignin, and pectin, are joined together to form a dense structure, which together form the supporting framework of the plant.
XYLAN Packaging and Shipping
Packing:25 kg bag and drum
Delivery: by air, by sea , by courier
XYLANStorage
Stored in a cool dry place out of direct sunlight.
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